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Saturday, July 4, 2015

“Political Topics and Essays, Part DVI: Even though Black Americans ride at the back of the Democrat Identity Politics Bus—thanks to Gays, Latinos, and Trannys—they will not abandon their Masters—what does it take to get them to jump Ship?” by Chef Craig “Stinkbug” Carrici


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Welcome to the July Fourth edition of the American Institute of Culinary Politics-Elemental News of the Day!  We have a couple of CDs for you today, both featuring British blues-rock vocalist, Eric Burdon.  The first is a solo effort entitled “Darkness, Darkness,” (1980), an album that once again features a lineup of stellar musicians.  Burdon blasts through the 10 selected tunes penned by other noted songwriters with so much gusto; this is why the AICP-END Blog highly recommends this and the other CD.  The second CD is from ‘Eric Burdon’s Fire Department,’ (1980) entitled, “The Last Drive.”  He has a mixed group of musicians who deliver the 10 songs contained on the CD with a gusto seldom seen in spinoff groups fronted by 1960’s vocalists still clinging to life.  We urge you to use the handy links we provide you here to redirect your browser to Amazon.com, the world’s largest online marketplace where you ALWAYS get the best flipping deals!  GO THERE NOW!


SATURDAY, JULY FOURTH, TWO-THOUSAND-AND-FIFTEEN

WE ARE WORKING NOW FOR THE 2016 ELECTION…










STINKBUG 2015










CHEF CRAIG “STINKBUG” CARRICI
END COMMENTARY 07-04-2015
COPYRIGHT © 2015 BY MHB PRODUCTIONS
WORD COUNT: 2,136





AMERICAN INSTITUTE OF CULINARY POLITICS


ELEMENTAL NEWS OF THE DAY.BLOGSPOT.COM-STINKBUG—THE HEADLINES


THE AMERICAN INSTITUTE OF CULINARY POLITICS-ELEMENTAL NEWS OF THE DAY COMMENTARY-OPINION-SPORTS-FOODSERVICE FOR SATURDAY, JULY 04, 2015 BY CHEF CRAIG “STINKBUG” CARRICI


­­­ HAPPY FOURTH OF JULY!


DAY NUMBER SIX-HUNDRED-AND-THIRTY-EIGHT UNDER OBAMACARE


 “Political Topics and Essays, Part DVI: Even though Black Americans ride at the back of the Democrat Identity Politics Bus—thanks to Gays, Latinos, and Trannys—they will not abandon their Masters—what does it take to get them to jump Ship?” by Chef Craig “Stinkbug” Carrici


SUMMER SESSION 2015

BLOGPOST #1,686 AT THE AICP-END

It is Independence Day—WOW!
Bakersfield, CA, 07-04-2015 Saturday: I want to welcome all of you to the 239th celebration of July 04, the day we won our independence from Great Britain.  Our ancestors fought long and hard against an oppressive government that sought to dictate to the people of this country, laws governing everything but without granting the people representation in a distant inattentive government.  Now, it appears we are in the midst of the same sort of issue, we have an overbearing government made of up of two parties, each one side of the same coin.  No longer does anyone truly believes the Republicans and the Democrats are two separate political parties at odds with one another anymore; no, we believe them to be in cahoots with one another, doing everything they can to make our lives as miserable as possible all the while featherbedding their own individual situations.  If you ever thought that America’s politicians truly represented WE THE PEOPLE, then you guessed wrong, my friend.  
Does America's political class represent ‘we, the people,’ or do they represent themselves and one another?
The question I have for you on this four-day weekend is whether we see more celebrations of our independence or if those days might now be at an end.  Last week within 24 hours of talk radio icon, Rush Limbaugh’s pronouncement that it would not ‘surprise him if some began calling for the removal of the American flag,’ ‘noted leftwing man of shit,’ the Minister Reverend Louis “I saw a UFO” Farrakhan” began calling for the ‘take down’ of the American flag.  He compared it to him dropping his pants to take a dump, ‘it’s as easy as that.’  While I realize that most laugh at this phony man of god, prophet, and all the rest, the fact that within 24 hours of Limbaugh uttering it, the dimwit jumped in and began calling for it, well, what does that tell you other than that the fool listens to the Limbaugh show?  It should tell you that right now, the liberal left is going full bore to transform this nation in ways so fundamental that by the time we reach the other side, NONE of us will recognize the nation.
Rush Limbaugh said on Wednesday, June 24, 2015 that calls for the American flag to come down would begin soon…and they did: within 24 hours…
The thing about the left in America is that it is not a unified group.  No, it is an amalgam of groups, racial minorities, genders, homos, unionists, anarchists, socialists, communists, environmentalists, racists, and dimwits.  It sucks in each group by promising it that ‘we will do this, this and this for you’ even if it steps on the toes of another group within the collective.  Look at the black folks, most black Americans vote Democrat, they have since about 1932 when the GOP no longer wanted them and Franklin Delano Roosevelt’s wife, Eleanor, told her racist husband that he would be wise to reach out to the blacks as they would make a loyal voting bloc as long as they gave them something.  Since the mid-to-late 1930’s and throughout the 1940’s, thanks to Eleanor’s hard work at pushing her hubby to extend this courtesy and that right to them, they would remain with him and the Dems forever—and, so it seems, doesn’t it?
Black Americans ride along at the VERY Back of the Democrat Bus…
My view as well as that of some of my fellow chef-bloggers here at the American Institute of Culinary Politics-Elemental News of the Day is that—unbelievably—is that unbeknownst to them, black Americans, they now ride along on the Democrat bus in the back.  You see, Democrat policies have placed the blacks at the back of the bus because they no longer have any value to them other than as members of identity politics.  The Dems love identity politics, they love groups, they love division, they love separating people from one another, they love segregation, and they love stirring each group up when necessary.   This is their MO, this is what they do, this is what they like, this is how Democrats keep everyone at one another’s throats.  
Democrats practice the politics of division…
For the Democrats, the blacks have but ONE purpose—keeping them agitated.  In so doing, they can direct them at the targets they wish to attack.  When the blacks involve themselves in whatever attack the Democrats launched them on, then they come in and provide them with ‘aid, help, and support,’ “Oh, you poor things, white people and Republicans are mistreating you, hurting you, they are nothing more than HATERS.”   
If we disagree with the Dems, they call us “Haters”
Since the days of Trayvon Martin and George Zimmerman, since the days of Ferguson, since the days of Baltimore, and since the days of South Carolina, the Democrats use each of these issues and many, many more as a means to an end—gaining absolute power.  The Dems do this day in and day out, in the same way water and wind wear down the mightiest granite, the Dems work on society.  It would not surprise me to see the American flag come down and some sort of ‘all-inclusive’ flag goes up every pole in the nation.  Barack Obama and the Democrats are winning success after success after success so what in God’s GREAT Name is going to stop them—NOTHING, because most of the GOP is onboard with them, they are divvying up power in the halls of government while we, the people, celebrate our ‘independence day.’  I can assure you that every Independence Day from here on out will be a vehicle through which, the Dems will continue pummeling us until, we, like the granite, break apart and collapse into dust.  
No Independence Day from this point forward will ever be the same…
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ERIC BURDON LIVE IN 1974

STOP!

LOVE IS ALL AROUND

WHY CAN’T WE BE FRIENDS
As always, we have a great time around here and that is why we want all of you to become a part of the organization by submitting articles to us for inspection and full-credit.  It is a great thing if you would do this, as it is a symbiotic relationship: we give you the space to share your recipes and in return, you send us more and more people who will become dedicated followers of the AICP-END.  Currently of multi-diversity across the Internet, it is important that we hear the voices of more and more people from all walks of the foodservice profession —join us. We urge our readership to write to us, leave comments, and if there are any of you, who would care to write an article for us, please get in touch via Magnolia Hilltop Brewers, P.O. Box 20669, Bakersfield, CA 93390-0669.  We obviously do not pay anything but give YOU full byline and that, my friends, is worth its weight in gold.  We want as many people who want to write to be able to do so and we believe that by presenting a forum for our fellow chefs, we are doing something for our beloved industry.  We love diversity and hope to add new and different authors to our pantheon of chefs, food and beverage directors, and culinary professionals.  Come on and join us, it will be fun! Expect that when all of us have run through our cycle, we will be introducing some brand-new talent or so Stinky says.
PLATINUM JAZZ
GREATEST HITS
We have touted the AARC Technology Company here in Bakersfield, CA, and must add the Nerds on Call.com folks.  Without them keeping our blog up-and-running, there is no telling where we would be now.  We have a great many problematic issues here at the AICP-END because even with the best security systems in the world, malware and other terrible fecal materials manage to penetrate the blog site.  Do yourself a favor, hire the best, and note, you can have online help via a remote button on your desktop for just $25 per month!  Get in contact with the Nerds now!  Here is another note: do NOT do business with Galkos Construction, Inc., those people are nothing but crooks as if you lease your system, you will never pay it off, plus you have to pay them for excess energy produced by your system, the electric company does not buy all of it nor do they!  AVOID GCI AT ALL COSTS; DO NOT DO BUSINESS WITH THESE CROOKS!
SURVIVOR
GALAXY
We are selling recipes all the time and you can order things you would like copies of simply by mailing us your name, address, the recipe you would like and a check for $1.00.  You can buy an entire week’s worth of recipes when we do a series simply by sending us a check or money order (no cash please!) for $20 and we will have it out to you in the next day’s mail.  Please become a part of the AICP-END by sending us your names, addresses, and information and we will welcome all of you with open arms!
YOUNGBLOOD (ORIGINAL MOTION PICTURE SOUNDTRACK)
BEFORE WE WERE SO RUDELY INTERRUPTED
To buy paintings, recipes, or full article series, please send us your information by mailing us at P.O. Box #20669, Bakersfield, CA, 93309-0669.  You can call about paintings at 661-374-1430; we will take all calls and provide to you as much information as is available.  It is time that we begin taking the next step and to immortalize Beverly Carrick for eternity and begin moving towards the establishment of a website of our own! God bless each single one of you amongst our fan base!

THE MUSIC BAND
THE MUSIC BAND 2
I thought growing up during the late 1950’s and throughout the 1960’s that we were living in a transformative time, which it was, but at some point, things would simmer down and life would continue.  I thought that I was lucky to live at the forefront of a time that saw so much change and that change would make everything better for not only the nation but for me, too.  Now, I realize that what we saw during the 1960’s was the foundation for what was to come, the blatant and open attempt of overthrowing the nation and transforming us into a socialist or Marxist state.  The reason I never took it seriously was the same for many others—especially older Americans the age of my parents—that no one could ever overthrow the nation, especially from within it. 
Michelle Obama will step forward to seek the Dems’ Nomination for the Presidency of the United States
Well, when Barack Obama told his supporters back on Thursday, October 30, 2008, that ‘we are five days from fundamentally transforming (the United States of) America.’  This is a promise he has kept, as will those who follow him.  I suspect when Hillary Clinton implodes, Michelle Obama will step forward to complete this ‘transformation.’  Enjoy your holiday, it could be our last—see you all tomorrow, God bless, remain vigilant, and celebrate the holiday as you never have before: with pride in YOUR country.  Thank you.  Tomorrow: we will discuss whatever it is that the Obama Regime has on Chief Justice John Roberts making him rule in favor of the worst president the nation has ever seen so do not miss it.         
DARKNESS, DARKNESS

THE LAST DRIVE

The Closing Words of our Founder, ME:
Anyhow, let us close with this impassioned plea—please leave some comments and/or become a follower. What's more, why not spend some money and purchase an album by Eric Burdon and the Animals, WAR, and everyone else we advertise here and/or buy a book by any of the authors we advertise here! In addition to that, we occasionally offer cookbooks and other oddball items so always pay attention to whatever you find in the tabs on the right side of the home page, everything you need is there!  Allied with them, we are pleased to market their merchandise!  Amazon.com is one of the greatest—if not the ultimate greatest!—online department stores in which, one can find almost everything on the planet.  We love them and they love us and we want all of you to visit them daily, take advantage of their deals on everything from kitchen equipment to cookbooks, CDs, DVDs, and everything else a person could want.  Everything you buy from them puts money into our pockets, which allows us to keep this fine blog up-and-running 24/7/365!  God bless America and God bless Amazon.com, the world’s largest online marketplace in the world and most likely in the Universe!
Thank you!
Stinky
Stinkbug
American Bakers’ Association, ACF, CWC

This is I, your talented chef-host, back in the 1980's when I was the sous chef of a large foodservice operation in Bakersfield, CA. I began my cooking career in the 1960's when I apprenticed underneath a great chef, Master Chef Ulysses S. Paz.  I have lived and worked in Hawaii, Washington State, Arizona, and California.  Even though I am in my late 60’s, I am still actively involved at a hotel here in Bakersfield, CA.
Chef Stinkbug writes from Oildale, California

Chef Stinkbug is a Conservative Ronald Reagan Republican.

Rotation: (1) Chef B.H. “BC” Cznystekinki (2) Chef Stinkbug (3) Assistant Publisher Moses Scharbug III
HOW TO CONTACT THE AMERICAN INSTITUTE OF CULINARY POLITICS-ELEMENTAL NEWS OF THE DAY: Write us at PO Box 20669, Bakersfield, CA 93390-0669 or call us at (661) 374-1430 between the hours of 8:00 a.m. and 8:00 p.m. PST weekdays and weekends, well, take your chances.  You can also email us at elephant1222000-stinkbug@yahoo.com

---30---
The END Commentary for Saturday, July 04, 2015 by Chef Craig “Stinkbug” Carrici

PLEASE NOTE THAT EVERYONE WHO WRITES FOR THE AMERICAN INSTITUTE OF CULINARY POLITICS-ELEMENTAL NEWS OF THE DAY IS THEIR OWN PERSON ENTITLED TO THEIR OWN OPINIONS, ATTITUDES, AND INSANITY SO DOES NOT NECESSARILY SPEAK FOR ALL OF US.  THANKS, STINKBUG.

REFERENCES:
The one-and-only Chef Craig “Stinkbug” Carrici wrote this original essay.
THANKS TO BRAINY HISTORY FOR THEIR TIMELINES, WITHOUT WHICH, WE WOULD HAVE TO DEVOTE MUCH MORE TIME TO COMPILING THEM THAN WE ALREADY DO!
THE AICP-END WISHES TO THANK EVERYONE WHOSE PHOTOGRAPHS WE BORROW FOR PRESENTATION HERE—WE ARE GRATEFUL!  WE SHOOT 99-PERCENT OF ALL FOOD AND PRODUCT PHOTOS IN-HOUSE! WHAT’S MORE, ANY PHOTOS THAT WE EDIT IN ORDER TO IMPROVE THEM WE APPLY OUR WATERMARK TO THEM TO SHOW THAT WE HAVE ALTERED THEM FROM THE ORIGINAL.

Article concept and/or recipe created by Chef Craig “Stinkbug” Carrici on June 29, 2015 in Oildale, California.

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PLEASE VISIT THE GREAT FACEBOOK PAGE OF AMERICA’S TOP ARTIST, BEVERLY CARRICK, SO YOU CAN SHARE COMMENTS AND FEELINGS ABOUT THE LIFE OF THIS GREAT ARTIST.  THERE WILL NEVER BE ANOTHER LIKE SHE, WE MOURN HER DEATH, WHICH OCCURRED IN NOVEMBER 2012.  GOD REST AND BLESS HER SOUL!



PLEASE JOIN US AT THE AICP-END BLOG WHERE WE PROMOTE THE ARTWORKS OF AMERICA’S GREATEST ARTIST, BEVERLY CARRICK.  WE ALSO PROMOTE MUSIC THERE THAT WE HAVE NOT PRESENTED AT THE MAIN BLOG SO PLEASE GO OVER THERE AND SEE WHAT WE HAVE FOR YOU—YOU WILL BE GLAD YOU DID!

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This artwork is #0988 a 12” x 16" original oil painting by Beverly Carrick, which is entitled, “A Pair of Gulls.”  It is among her more beautiful works and is available for sale. You can see much more of her work at her Website, located at or at Brian Carrick's Facebook page. At her Website, you will see not only more original oil paintings but also lithographs, giclees, prints, miniatures, photographs, and even her award-winning instructional video entitled, "Painting the Southwest with Beverly Carrick." Beverly has been painting for more than 60 years and known around the world for both the beauty and timelessness of her artworks. Hanging in private and public galleries and followed by many fans encircling the globe—her works instill awe because of her artistic brilliance and personal beauty. We urge you to go to her Website NOW and view her work. It is possible that you will find something you like and will want to buy it for yourself, a friend, a loved one, or a neighbor! You will not be disappointed so please: do yourself a favor and go there IMMEDIATELY! Thank you, the American Institute of Culinary Politics-Elemental News of the Day!

Beverly Carrick: the World’s Greatest Artist (1927-2012)
Pictures #0960-1480










CAVEAT:
NOTE: EVERYONE WHO WRITES FOR THE ELEMENTAL NEWS OF THE DAY DOES SO UNDER AN ALIAS DUE TO FREQUENT OPINIONS THAT MIGHT NOT ALWAYS BE ACCEPTABLE AT THEIR PLACES OF EMPLOYMENT. PLEASE NOTE, TOO, THAT RECIPES ARE BROKEN DOWN FROM INSTITUTIONAL SIZES, WHICH MEANS THEY DO NOT ALWAYS TRANSLATE PROPERLY AND SEEN AS SUCH.  THANK YOU, MOSES SCHARBUG III.







The above icon is the “Trademark of Quality and Symbol of Integrity/Logo” of the Magnolia Hilltop Brewers and of What's Cookin' Productions. This article is copyrighted © 06-29-2015, all rights reserved. Unauthorized reproductions of anything on this blog site, including written material and photographs, are permissible unless granted in writing by Moses Scharbug or Stinkbug. Thank you, the American Institute of Culinary Politics-Elemental News of the Day.
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NOTE FROM MOSES SCHARBUG III, ASSISTANT PUBLISHER:
Okay, that is going to do it for today, friends, so now, let us move on to the closing words we normally share with you every day: please, I suggest you save these recipes by bookmarking them online or by writing to us and telling, us which recipes you would like mailed to you.  Each one costs $1.50, a dollar for the recipe and $0.50 for the shipping.  If you buy all three, simply enclose a check or money order for $3.00 otherwise, it is more expensive for just a single recipe.  Be sure to tell us the number of the recipe in which, you are interested so we can ship it to you posthaste!  Thank you for your interest and if you wish, $10.00 will get you ONE week’s worth of recipes, starting on Monday and going through Sunday.  Should you wish the entire Special Menus Index 2011 Easter Brunch Menu’s recipes, simply send us $25.00 and you will get every recipe sent to you via USPS First Class Mail.  International orders take U.S. Money Orders! Moses Scharbug III, Editor-in-Chief.



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Tags:
Stinkbug, Political Topics and Essays, Eric Burdon and the Animals, WAR, Eric Burdon, Identity Politics, Fundamental Transformation, the Obama Regime, Michelle Obama in 2016, The Democrat ‘Bus’,




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CHEF CRAIG “STINKBUG” CARRICI


MADE IN THE UNITED STATES OF AMERICA!—WE SUPPORT THE MILITARY OF THE UNITED STATES AND THAT OF ITS ALLIES AROUND THE GLOBE!

THANK YOU FOR JOINING ME TODAY AT THE NEW ELEMENTAL NEWS OF THE DAY, I APPRECIATE YOUR COMPANY AND HOPE THAT YOU BRING YOUR FRIENDS, FAMILY, NEIGHBORS, COWORKERS, AND RELATIVES THE NEXT TIME YOU VISIT! THANKS, TRULY YOURS, CHEF CRAIG “STINKBUG” CARRICI



PLEASE BUY “DARKNESS, DARKNESS” BY ERIC BURDON AT AMAZON.COM!

PLEASE BUY “THE LAST DRIVE” BY ERIC BURDON’S FIRE DEPARTMENT AT AMAZON.COM!


Our Muse--the Chefs’ Culinary Nightmare
Please, let me recommend to you a very important book, one we are pushing everywhere: Obama Care Survival Guide by Nick J. Tate, a very important book published by Humanix Books, West Palm Beach, Florida, 2012.


BEVERLY CARRICK ORIGINAL PAINTINGS ARE AVAILABLE AT BEVERLYCARRICK.COM—GO THERE NOW TO SEE WHAT IS AVAILABLE FOR SALE




PRESIDENT BARACK OBAMA IS IN THE SEVENTH YEAR OF HIS TWO TERMS IN OFFICE DICTATORSHIP


TODAY IN HISTORY—JULY 04, 2015:

President Lyndon Baines Johnson:
  1. 1453: At Breslau, Germany, 41 Jewish martyrs suffer immolation at the stake.
  2. 1776: Delegates to the Second Constitutional Congress in Philadelphia, Pennsylvania, adopted the Declaration of Independence.
  3. 1796: The first Independence Day celebration takes place in the United States.
  4. 1802: The United States Military Academy officially opened at West Point, New York.
  5. 1863: The Civil War Siege of Vicksburg, Mississippi, ended as Confederate forces surrendered to the Union troops.  Meanwhile, General Robert E. Lee’s troops begin their withdrawal from Gettysburg.
  6. 1881: Booker T. Washington establishes Tuskegee Institute in Alabama.
  7. 1894: The freebooters who overthrew the Kingdom proclaim the new "Republic of Hawaii" with Sanford B. Dole (of Dole Pineapple) as its president.
  8. 1906: Great Britain, France, and Italy grant independence to Ethiopia.
  9. 1911: At Nashua, New Hampshire, a state record for the hottest day is set as temperatures hit 106°F.
  10. 1912: The 48-star American flag recognizing New Mexico’s statehood went into effect.  Elsewhere, a train wreck near Corning, New York, claimed 39 lives.
  11. 1939: Lou Gehrig of the New York Yankees delivered his famous farewell speech in which, he called himself the “luckiest man in the world.”
  12. 1940: Dave Rowberry, the man who replaced Alan Price in the English rock band, the Animals, and played with them from 1965-1966 and again from 1999-2003 was born in England on this date.
  13. 1942: The first U.S. Army Air Force bombing raid over Nazi-occupied Europe happens on this date during World War II.
  14. 1943: Alan Wilson, vocalist and guitarist with the rock band Canned Heat was born.
  15. 1944: The first Japanese Kamikaze attacks against the U.S. fleet anchored off Iwo Jima takes place during World War II.
  16. 1948: Jeremy Spencer, one of the original guitarists of British rock band Fleetwood Mac is born.
  17. 1959: America’s 49-star flag recognizing Alaskan statehood was officially unfurled.
  18. 1960: America’s 50-star flag, recognizing Hawaiian statehood, was officially unfurled.
  19. 1964: The Beach Boys’I get around” reaches #1.
  20. 1966: President Lyndon Baines Johnson signs the Freedom of Information Act.
  21. 1969: The Plastic Ono Band releases the song, “Give Peace a Chance” in the United Kingdom.
  22. 1976: Israeli commandoes raided the airport at Entebbe, Uganda, rescuing almost all of the crew and passengers of an Air France jetliner seized by pro- Palestinian hijackers.
  23. 1977: Nigel Harrison replaces Gary Valentine as the bassist of the rock group, Blondie.
  24. 1980: Nolan Ryan becomes the 4th Major League Baseball pitcher to strike out 3,000 batters.
  25. 1982: The Space Shuttle Columbia concluded its fourth and final test flight with a smooth landing at Edwards Air Force Base in eastern Kern County
  26. 1987: “The Butcher of Lyon” Nazi Klaus Barbie receives the sentence of life in prison for the crimes he committed in their city during World War II.
  27. 2010: An Iranian woman sentenced to death by stoning for allegedly committing adultery takes place on this date; Iranian human rights activist Mina Ahadi attempts to stop this barbaric act but fails.
  28. 2011: Author J. K. Rowling—creator of the Harry Potter series among others—ends her 15-year working relationship with her agent, Christopher Little.
  29. 2012: In the Galilee region of northern Israel in an ancient synagogue, archaeologists uncover a coin bearing the likeness of the Biblical Sampson with an inscription in Hebrew.
  30. 2013: Deep in the jungles of Brazil, researchers discover a new, heretofore unknown species of lizard no more than the size of a coin and weighing less than one gram.
  31. 2014: The European Banking Authority cautions banks against accepting or the European Commission can regulate trading in virtual currencies such as Bitcoin until such transactions; regulators cited the risk of fraud and money laundering.
 




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NOTE: YOU CAN FIND ALL OF THE MUSIC WE ADVERTISE BY LOOKING UP THE BANDS BY USING THE TABS AT THE RIGHT SIDE OF THE POST—THANK YOU!
PLEASE BUY THE FOLLOWING ALBUMS BY ONE OF THE BEST ROCK BANDS OF THE FIRST WAVE OF THE MODERN INVASION, THE ANIMALS, AS WELL AS ERIC BURDON AND WAR, TOO:

LOVE IS ALL AROUND

WHY CAN’T WE BE FRIENDS

PLATINUM JAZZ

GREATEST HITS

GALAXY

SURVIVOR

YOUNGBLOOD (ORIGINAL MOTION PICTURE SOUNDTRACK)

BEFORE WE WERE SO RUDELY INTERRUPTED

THE MUSIC BAND

THE MUSIC BAND 2

DARKNESS, DARKNESS

THE LAST DRIVE
WE CONTINUE OUR PRESENTATION TO YOU OF EACH ALBUM WE HAVE OFFERED TO THE PUBLIC FROM THE START OF THE BLOG:
THE FLAMIN’ GROOVIES

THE BEST OF THE FLAMIN’ GROOVIES
(12-23-2010)


PROTECT THE FIRST AMENDMENT!

PROTECT THE SECOND AMENDMENT!

FOR GOD’S SAKE, UPHOLD THE TWENTY-SECOND AMENDMENT!

PROTECT THE RIGHT TO VOTE AND PROTECT THE RIGHT OF STATES’ VOTER ID LAWS!
SAFEGUARD THE FOURTH AMENDMENT TO THE CONSTITUTION—NO NSA SNOOPING!
PUT A MORATORIUM ON ALL IMMIGRATION UNTIL AMERICA WINS THE WAR ON TERROR AND WE HAVE THE BORDER UNDER CONTROL!

#0988 12” x 16” “A Pair of Seagulls” by Beverly Carrick

THIS IS THE CONCLUSION OF OUR JULY 04, 2015 BLOGPOST—THANK YOU FOR ATTENDING! PLEASE LEAVE YOUR COMMENTS BELOW, THANKS!  



PLEASE BUY “DARKNESS, DARKNESS” BY ERIC BURDON AT AMAZON.COM!

PLEASE BUY “THE LAST DRIVE” BY ERIC BURDON’S FIRE DEPARTMENT AT AMAZON.COM!

SEE YOU NEXT TIME!

THE EVER-WATCHFUL EYE OF THE OBAMA, ADMINISTRATION SEES YOU!

OBAM-IMMIGRATION—OPENS THE DOOR TO EVERY SINGLE ILLEGAL ALIEN YOU CAN FIND, THANK YOU, MR. PRESIDENT!

WE ARE STILL A FOOD BLOG, NEVER FORGET THAT AND HERE IS PROOF OF THAT, LOYAL READERSHIP!


WE THANK GOD FOR EVERYTHING HE GIVES US!


FLAG OF THE DAY: BARBADOS


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PLEASE BUY “THE LAST DRIVE” BY ERIC BURDON’S FIRE DEPARTMENT AT AMAZON.COM!


THE BLOGPOSTS OF STINKBUG 2010-2015
1.      11-25-2010 Th: “Ginny Murphy 1978” by Stinkbug.
2.      11-26-2010 F: “The Chef as Manager, Part I” by Stinkbug.
3.      11-27-2010 S: “The Chef as Manager, Part II” by Stinkbug.
4.      11-28-2010 Su: “The Chef as Manager, Part III” by Stinkbug.
5.      11-29-2010 M: “The Chef as Manager, Part IV” by Stinkbug.
6.      11-30-2010 T: “Stinkbug’s Bread Seminar I” by Stinkbug.
7.      12-01-2010 W: “Stinkbug’s Bread Seminar II: Add some Spice with Specialty Flours/Specialty Flours add Variety to Daily Bread” by Stinkbug.
8.      12-02-2010 Th: “Stinkbug’s Bread Seminar III: Stinkbug’s Bread Seminar III and the Story of Chef Fabian/Chef Henry and the Bakersfield Hilton Hotel 1976” by Stinkbug.
9.      12-03-2010 F: “Stinkbug’s Bread Seminar IV and learning to cook Soul Food 2001” by Stinkbug.
10. 12-04-2010 S: “Famous Restaurant Recipes Part I: Lobster Thermidor—Tale of Two Lobsters can make a Difference on a Plate” by Stinkbug.
11. 12-05-2010 Su: “Famous Restaurant Recipes Part II: Chicken Gloria—Chicken Gloria gets a slathering of Orange-Apricot Sauce” by Stinkbug.
12. 12-06-2010 M: “Famous Restaurant Recipes, Part III: Chicken Breasts ala Marengo and Veal Sautee Rosemarie with Sweet Red Peppers” by Stinkbug.
13. 12-07-2010 T: “Famous Restaurant Recipes, Part IV: Coq au Vin—Chicken and Wine Recipes are Homey” by Stinkbug.
14. 12-08-2010 W: “Classic Quickbreads and Muffins, Part I—Classic Cornmeal, Apple-Blueberry, and Coconut Muffins” by Stinkbug.
15. 12-09-2010 Th: “Classic Quickbreads and Muffins, Part II—Orange, Blueberry, Banana and Pumpkin Muffins” by Stinkbug.
16. 12-10-2010 F: “Old-Fashioned Home Cooking, Part I—Chicken and Dumplings” by Stinkbug.
17. 12-11-2010 S: “Classic Quickbreads and Muffins, Part III—Red, White and Blue Muffins, Pineapple-Almond Muffins, and Linzer Muffins” by Stinkbug.
18. 12-12-2010 Su: “Yeast Bread Seminar, Part V: Sourdough Starters and a Word on their Origins” by Stinkbug.
19. 12-13-2010 M: “Yeast Bread Seminar, Part VI: Yeast Bread Seminar VI: Troubleshooting Bread Woes” by Stinkbug.
20. 12-14-2010 T: “Week XIV in the NFL” by Stinkbug.
21. 12-15-2010 W: “Yeast Bread Seminar, Part VII: Yeast Bread Seminar VII—Fabulous Zucchini Bread and the Brick Method” by Stinkbug.
22. 12-16-2010 Th: “Yeast Bread Seminar, Part VIII: Yeast Bread Seminar VIII—Sweet Dough French Bread baked using the Brick Method” by Stinkbug.
23. 12-17-2010 F: “Yeast Bread Seminar, Part IX: Yeast Bread Seminar IX—Crusty Rolls get their Flavor from Sourdough, Chocolate, and Rye” by Stinkbug.
24. 12-18-2010 S: “Famous Restaurant Recipes, Part V—No Fooling: Halibut among easier Fish to Prepare and Tartar Sauce is Superb” by Stinkbug.
25. 12-19-2010 Su: “Classic Quickbreads and Muffins, Part IV—Stinkbug’s Muffins and Quickbreads Seminar, Volume IV plus how I became the Baker at the Brennerville Country Club in 1981” by Stinkbug.
26. 12-20-2010 M: “Classic Quickbreads and Muffins, Part V—Stinkbug’s World Famous Bran Muffins and the Changing of the Guard—the Story of Flora’s Departure and the Advent of Roxanna” by Stinkbug.
27. 12-21-2010 T: “Classic Quickbreads and Muffins, Part VI—Stinkbug’s Muffins and Quickbreads, Part VI and Zingo’s Café and getting hired at the Brennerville Country Club” by Stinkbug.
28. 12-22-2010 W: “Classic Quickbreads and Muffins, Part VII—Stinkbug’s Muffins and Quickbreads, Part VII and the Story of Lars, Aunt Pussy and Rita—Ménage au Troas” by Stinkbug.
29. 12-23-2010 Th: “Home Cooking Favorites, Part I: Stinkbug’s Meatloaf—Tried and True and How I became a Cook in 1973” by Stinkbug.
30. 12-24-2010 F: “Famous Restaurant Recipes, Part VI—Veau Sauté a la California and Chicken Breasts a la Marsala” by Stinkbug.
31. 12-25-2010: S “Coffee Shop Favorites, Part I: Americana—Hamburgers sizzling on an open Grill Night and Day; plus Life at the Rodeway Inn 1978-79 and the Story of Kathy—Plus the Perfect Hamburger” by Stinkbug.
32. 12-26-2010 Su: “Famous Restaurant Recipes, Part VII—the Chef’s Daughter and Chicken Mozzarella” by Stinkbug.
33. 12-27-2010 M: “Hawaiian and Polynesian Recipes, Part I: The 1988 Vacation to Maui with Roxanna and a Brief History of How We Came to Be PLUS Stinkbug’s Famed Mango Chicken—Straight from Maui to You!” by Stinkbug.
34. 12-28-2010 T: “Famous Restaurant Recipes, Part VIII—the First Friday Night PLUS Fabulous Mexican Chimichangas” by Stinkbug.
35. 12-29-2010 W: “Famous Restaurant Recipes, Part IX—La Christina and the Crackup PLUS Stinkbug’s Stupendous Enchiladas: None Better!” by Stinkbug.
36. 01-01-2011 S: “Fabulous Bakery Desserts, Part I: Apple Strudel—Apple Strudel should be made 24 Hours before Brunch” by Stinkbug.
37. 01-02-2011 Su: “Fabulous Bakery Desserts, Part II: Apple Strudel—Apple Strudel should be made 24 Hours before Brunch” by Stinkbug.
38. 01-03-2011 M: “Classic Quickbreads and Muffins, Part VIII—Exciting Holiday Muffins for New Year’s 2011 (Holiday Confetti and Kiwi Muffins)” by Stinkbug.
39. 01-05-2011 W: “Coffee Shop Favorites, Part II: Humble Chicken-Fried Steak is a Classic” by Stinkbug.
40. 01-06-2011 Th: “The Salad Chef Speaks, Part I: the Pantry Chef exposed—here’s how to make All of the Class Pantry Salads” by Stinkbug.
41. 01-07-2011 F: “The Salad Chef Speaks, Part II: More Great Pantry Salads for your Pleasure” by Stinkbug.
42. 01-08-2011 S: “The Salad Chef Speaks, Part III: Caesar Salad History reveals interesting Origins” by Stinkbug.
43. 01-09-2011 Su: “The Salad Chef Speaks, Part IV: Newport Salad will help Cook earn Brownie Points” by Stinkbug.
44. 01-11-2011 T: “The Death of John Wayne PLUS Italian Pot Roast” by Stinkbug.
45. 01-12-2011 W: “Professional Foodservice Discussions, Part I: Controlling Labor-and-Food Cost Discussion, #1—PLUS Chow Fuk Yuk” by Stinkbug.
46. 01-13-2011 Th: “Professional Foodservice Discussions, Part II: Controlling Labor-and-Food Cost Discussion, #2—PLUS Chocolate Chip Cookies” by Stinkbug.
47. 01-14-2011 F: “Professional Foodservice Discussions, Part III: Controlling Labor-and-Food Cost Discussion, #3—PLUS Soup Seminar, Part I: Minestrone Soup alla Romana” by Stinkbug.
48. 01-15-2011 S: “Fabulous Bakery Desserts, Part III: Peach Pie Filling and Pie Dough (Fabulous Bakery Desserts, Part III)” by Stinkbug.
49. 01-16-2011 Su: “Fabulous Bakery Desserts, Part IV: Pecan Pie Filling and Pie Dough (Fabulous Bakery Desserts, Part IV) PLUS High Speed Rail coming to California thanks to President Obama” by Stinkbug.
50. 01-17-2011 M: “Educational Writings, Part I: Discourse on the Philosopher Rene Descartes” by Stinkbug.
51. 01-18-2011 T: “Fabulous Bakery Desserts, Part V: The Unimaginably Wonderful Jell-O Cream Pie” by Stinkbug.
52. 01-19-2011 W: “Yeast Bread Seminar, Part X: Yeast Bread Seminar X—Iberian Peninsula Source of this Week’s Sourdough Bread” by Stinkbug.
53. 01-20-2011 Th: “Classic Quickbreads and Muffins, Part IX—Stinkbug’s World-Famous Banana Bread” by Stinkbug.
54. 01-21-2011 F: “Side Dishes Seminar, Part I: Today, Chef Stinkbug commences a Brand-New Series: Side Dishes Seminar featuring Scalloped Potatoes, Risotto Rice Milanese, and Rutabagas O’Brien” by Chef Stinkbug.
55. 01-22-2011 S: “Foodservice Career Notes, Part I—Essay on a Foodservice Career, Part I” by Stinkbug.
56. 01-23-2011 Su: “Foodservice Career Notes, Part II—Essay on a Foodservice Career, Part II” by Stinkbug.
57. 01-24-2011 M: “Foodservice Career Notes, Part III—Essay on a Foodservice Career, Part III” by Stinkbug.
58. 01-25-2011 T: “Foodservice Career Notes, Part IV—Essay on a Foodservice Career, Part IV” by Stinkbug.
59. 01-26-2011 W: “Foodservice Career Notes, Part V—Essay on a Foodservice Career, Part V” by Stinkbug.
60. 01-27-2011 Th: “Fabulous Bakery Desserts, Part VI: Fresh Strawberry Pie for an early Spring” by Stinkbug.
61. 01-28-2011 F: “Famous Restaurant Recipes, Part X—Veal Sauté Ponce de Leon” by Stinkbug.
62. 01-29-2011 S: “Fabulous Bakery Desserts, Part VII: Peach Pie and Pie Dough” by Stinkbug.
63. 01-30-2011 Su: “Fabulous Bakery Desserts, Part VIII: Lemon Meringue Pie done right” by Stinkbug.
64. 01-31-2011 M: “Fabulous Bakery Desserts, Part IX: Old-fashioned Puddings and Custards, Part I” by Stinkbug.  Fluffy Egg Custard and Old-fashioned Tapioca Pudding.
65. 02-01-2011 T: “Fabulous Bakery Desserts, Part X: Old-fashioned Puddings and Custards, Part II” by Stinkbug.  Blanc Mange and Rice Pudding.
66. 02-02-2011 W: “Foodservice Career Notes, Part VI—Essay on a Foodservice Career, Part VI” by Stinkbug. Discussion regarding Sanitation in the Professional Kitchen.
67. 02-03-2011 Th: “Foodservice Career Notes, Part VII—How to speak like a Professional Chef, Part I” by Stinkbug.
68. 02-04-2011 F: “Foodservice Career Notes, Part VIII—How to speak like a Professional Chef, Part II” by Stinkbug.
69. 02-05-2011 S: “Foodservice Career Notes, Part IX—How to speak like a Professional Chef, Part III” by Stinkbug.
70. 02-06-2011 Su: “Foodservice Career Notes, Part X—How to speak like a Professional Chef, Part IV” by Stinkbug.
71. 02-07-2011 M: “Educational Writings, Part II: A Case for Israel” by Stinkbug.
72. 02-08-2011 T: “Classic Quickbreads and Muffins, Part X—Banana and Pumpkin Muffins” by Stinkbug.
73. 02-09-2011 W: “Coffee Shop Favorites, Part III: Pork Chops, Gravy and Potatoes, great on a Cold Evening” by Stinkbug.
74. 02-11-2011 F: “Yeast Bread Seminar, Part XI: Yeast Bread Seminar XI—Revision of Bread Recipe creates tasty Danish Beer Bread” by Stinkbug.
75. 02-13-2011 Su: “Classic Quickbreads and Muffins, Part XII—Classic Cornmeal, Apple-Blueberry, and Banana-Coconut Muffins” by Stinkbug.
76. 02-14-2011 M: “Fabulous Bakery Desserts, Part X: Cherry Pie Filling and Pie Dough” by Stinkbug
77. 02-16-2011 W: “Yeast Bread Seminar, Part XII: Yeast Bread Seminar XII—Pinwheel Loaf consists of Two Doughs instead of One” by Stinkbug.
78. 02-17-2011 Th: “Yeast Bread Seminar, Part XIII: Sour Pumpernickel worth Time, Effort needed to bake Fine Bread” by Stinkbug.
79. 02-18-2011 F: “Yeast Bread Seminar, Part XIV: Sourdough Sauertieg-Zwiebelbrot is a Cinch if made from Scratch” by Stinkbug.
80. 02-23-2011 W: “Sandwich Seminar, Part I: The Napoleon, Beef Grenadier, Turkey Stack, Ham Stack, El Vaquero, Classic Baron of Beef, and Stinkbug’s Chicago Sandwich” by Stinkbug.
81. 04-06-2011 W: “Mis-en-Place Index, Part I: today, Chef Stinkbug kicks off a Brand-New Series on the Prepmaster, the Man or Woman who is responsible for the Smooth-Running of virtually every Restaurant across the Nation and who does not receive the Rewards they’re due!” by Chef Stinkbug.
82. 04-07-2011 Th: “Mis-en-Place Index, Part II: Stinkbug takes us into the World of the Prepmaster, the Number One Position in the Kitchen following the Chef and sometimes more so than the Head Chef because this Guy does it All!” by Stinkbug.
83. 04-08-2011 F: “Mis-en-Place Index, Part III: after shooting Barbs at Blowhard and Phony Chefs like Guy Fieri and Gordon Ramsay, Stinkbug shows the Readership how to make Key Flavoring Ingredients used by every Professional Chef!” by Stinkbug.
84. 04-09-2011 S: ”Mis-en-Place Index, Part IV: Stinkbug returns with More Prepmaster Recipes but First raises the Question as to WHY Would anyone want to be an Ally of the United States with Barack Obama in the White House!” by Stinkbug.
85. 04-25-2011 M: “Side Dish Seminar, Part X: on the Day following Easter 2011, Chef Stinkbug pulls a True Gem out of his Aged Chef’s Hat, one for the Classic Green Herbal Pilaf, a Diamond in one’s Personal Chef’s Book to be used only in the MOST Important Menus!” by Chef Stinkbug.
86. 05-18-2011 W: “Kitchen Nobility—the Saucier, Part II” by Stinkbug.
87. 05-19-2011 Th: “Kitchen Nobility—the Saucier, Part III” by Stinkbug.
88. 05-20-2011 F: “Kitchen Nobility—the Saucier, Part IV” by Stinkbug.
89. 05-21-2011 S: “Kitchen Nobility—the Saucier, Part V” by Stinkbug.
90. 05-22-2011 Su: “Kitchen Nobility—the Saucier, Part VI” by Stinkbug.
91. 05-23-2011 M: “Kitchen Nobility—the Saucier, Part VII” by Stinkbug.
92. 05-24-2011 T: “Kitchen Nobility—the Saucier, Part VIII” by Stinkbug.
93. 07-01-2011 F: “Side Dish Seminar, Part XI: Risi Bisi—Italian Rice Dish that is a Beautiful Classic if ever there was One” by Stinkbug.
94. 07-21-2011 Th: “Soup Seminar, Part V: Red Bean Soup—Prepared in the Old-Fashioned Way” by Stinkbug.
95. 10-31-2011 M: “The Salad Chef Speaks, Part VII: the Original Caesar Salad as created at Caesar’s Restaurant in Tijuana, Mexico, during the Great Depression” by Stinkbug.
96. 11-01-2011 T: “The Salad Chef Speaks, Part VIII: The One-and-Only Spinach Salad—one of the All-Time Great Ones found virtually everywhere—including Fast Food Franchises!” by Stinkbug.
97. 11-02-2011 W: “The Salad Chef Speaks, Part IX: Delicious Persian Chicken Salad—Poached Chicken Breast in Harmony with the Fruits of the Field” by Stinkbug.
98. 11-03-2011 Th: “The Salad Chef Speaks, Part X: South Pacific Salad with a Creamy Coconut Dressing is out of this World” by Stinkbug.
99. 11-04-2011 F: “The Salad Chef Speaks, Part XI: Smoked Chicken, Fresh Fruit, and Mesclun Salad is a Bright Spot in the Midst of the Cold Weather Months” by Stinkbug.
100.                     11-05-2011 S: “The Salad Chef Speaks, Part XII: the Much-Revered Chef’s Salad—found on virtually almost every Menu across the World in One Form or Another” by Stinkbug.
101.                     11-06-2011 Su: “The Salad Chef Speaks, Part XIII: the Ultimate Fruit Salad—the Greatest Fruit Salad—Ever!” by Stinkbug.
102.                     04-09-2012 M: “Appetizers—a Pain in the Ass, Part XXI: Steamed Clams and Mussels Combination—a Great Way to enjoy tasty Shellfish!” by Stinkbug.
103.                     04-10-2012 T: “Appetizers—a Pain in the Ass, Part XXII: Garlic Baguettes with Eggplant Marinara—a Great Way to turn Eggplant-haters into Lifelong Fans” by Stinkbug.
104.                     04-11-2012 W: “Appetizers—a Pain in the Ass, Part XXIII: Roasted Oysters Marinara served on a Bed of Rock Salt—indescribably Delicious” by Stinkbug.
105.                     04-12-2012 Th: “Appetizers—a Pain in the Ass, Part XXIV: Delicious Coconut Chicken Appetizer makes a Great Luncheon Entrée, too” by Stinkbug.
106.                     04-13-2012 F: “Appetizers—a Pain in the Ass, Part XXV: Two Excellent Beefsteak Tomato Appetizers for the True Tomato Fans out there who lurk among us—designed to make the Cash Registers Ring for Low-Cost, Quality Appetizers” by Stinkbug.
107.                     04-14-2012 S: “Appetizers—a Pain in the Ass, Part XXVI: Fried Razor Clams with Lemon-Pepper Butter, with Tartar Sauce and Cocktail Sauce—Bar Food gone Mad” by Stinkbug.
108.                     04-15-2012 Su: “Appetizers—a Pain in the Ass, Part XXVII: Classic Escargot—one of the All-Time Great Appetizers of the Past Two Centuries” by Stinkbug.
109.                     10-08-2012 M: “Side Dish Seminar, Part XXVIII: The “Boss” takes over from Chef Carrick and moves into Institutional-Sized Side Dishes and Accompaniments—Roasted Potatoes Nouvelle” by Stinkbug.
110.                     10-09-2012 T: “Side Dish Seminar, Part XXIX: Our Menu for Today features another Scalloped Potato Dish—Julienned Pommes de Tierre Birgette—a Mediterranean-style Dish” by Stinkbug.
111.                     10-10-2012 W: “Side Dish Seminar, Part XXX: Great French Chef, Auguste Escoffier, is the Basis for Today’s Spectacular Potato Dish in an Institutional Size: Pommes Duchess” by Stinkbug.
112.                     10-11-2012 Th: “Side Dish Seminar, Part XXXI: Great French Chef, Auguste Escoffier, is the Basis for a Second Spectacular Potato Dish in an Institutional Size: Pommes Sautés en Dés—forerunner of the Famed Potatoes O’Brien” by Stinkbug.
113.                     10-12-2012 F: “Side Dish Seminar, Part XXXII: Chef Stinkbug moves into Institutional-Sized Rice Dishes by presenting a Portuguese Classic—Arroz a la Portuguesa” by Stinkbug.
114.                     10-13-2012 S: “Side Dish Seminar, Part XXXIII: Chef Stinkbug presents another Institutional-Sized Rice Dish, this Time, a German One: Reis Montgelas, made with Artichoke Hearts” by Stinkbug.
115.                     10-14-2012 Su: “Side Dish Seminar, Part XXXIV: Our Institutional-Sized Rice Dish for Today is an Old Seven Oaks Country Club Favorite—Orange-Pistachio Rice—as Tasty as it is Beautiful” by Stinkbug.
116.                     05-06-2013 M: “Breakfast Spectacular, Part XXI: the Boss decides to do a Weeklong Seminar on his favorite Breakfast Foods with today’s Installment being Corned Beef Hash and Eggs—just like the Truckstops make!” by Stinkbug.
117.                     05-07-2013 T: “Breakfast Spectacular, Part XXII: the Boss takes us to the beginning by teaching the Readership how to make Bacon and Eggs—really? Yes, that’s Right—you need to know how to do it (plus he blasts the Obama Administration)!” by Stinkbug.
118.                     05-08-2013 W: “Breakfast Spectacular, Part XXIII: Facing Criticism from the Readership for not doing a more Important Category, the Boss gets Redundant by doing a Cure 81 Ham and Eggs Recipe—eat that!” by Stinkbug.
119.                     05-09-2013 Th: “Breakfast Spectacular, Part XXIV: Today’s Breakfast Topic is Country Sausage and Eggs, Stinkbug-Style; we also cut loose Talk Radio AM 1560 & 97.7 FM Radio in Bakersfield, California!” by Stinkbug.
120.                     05-10-2013 F: “Breakfast Spectacular, Part XXV: Stinkbug veers into making Omelets today, a Popular Topic anytime of the Day, Night, or Week; Cure 81 Ham, Peppers, and Cheese—amazingly Delicious” by Stinkbug.
121.                     05-11-2013 S: “Breakfast Spectacular, Part XXVI: Saturday is the Day for Breakfast Dishes with today’s Menu featuring Link Sausage and Two Eggs Any-Style” by Stinkbug.
122.                     05-12-2013 Su: “Breakfast Spectacular, Part XXVII: Stinky’s Ill so he does something No one ever thought the Boss would do: Stinkbug’s Classic Oatmeal—better than anyone else’s!” by Stinkbug.
123.                     12-02-2013 M: “Educational Writings-Discourse Index, Part CVIII: Stinkbug arrives and launches into Harry Reid using the Nuclear Option, how Bad it is for the Country, and finally, MORE Beverly Carrick Paintings!” by Chef Stinkbug.
124.                     12-03-2013 T: “Educational Writings-Discourse Index, Part CIX: while I feel Bad for JFK, it’s Time for the Media to get back to reporting the Real News, the Collapse of Obamacare and then: MORE Paintings!” by Chef Stinkbug.
125.                     12-04-2013W: “Educational Writings-Discourse Index, Part CX: the Republicans need to repeat the Revolution of 1994 and here’s how to do it; then More Beverly Carrick Paintings!” by Chef Stinkbug.
126.                     12-05-2013 Th: “Educational Writings-Discourse Index, Part CXI: do we have to Fear Martial Law and a Crackdown by the Federal Government at some Point in the Near Future?  Read on and Find out, then more Beverly Carrick Paintings!” by Chef Stinkbug.
127.                     12-06-2013 F: “Educational Writings-Discourse Index, Part CXII:-Stinkbug points out that the Day is coming when the Democrats will regret their Behavior, Pay the Price, and hopefully Disappear then MORE Beverly Carrick Paintings!” by Chef Stinkbug.
128.                     12-07-2013 S: “Educational Writings-Discourse Index, Part CXIII: Stinkbug discusses the NFL, MSNBC’s Martin Bashir, the Knockout Game, and more Beverly Carrick Paintings today!” by Chef Stinkbug.
129.                     12-08-2013 Su: “Educational Writings-Discourse Index, Part CXIV: We Take a Trip down Memory Lane by Discussing the 2009 Beer Summit at the Obama White House, discuss Racism, then visualize more Beverly Carrick Paintings!” by Chef Stinkbug.
130.                     07-07-2014 M: “Political Topics and Essays, Part One Hundred-and-Seventy-Six: The Boss arrives for his First Day and immediately attacks the Democrats and their RINO Allies over the Debacle taking place at the Nation’s Border with Mexico—the Democrats WANT ALL illegals to cross into the United States to save their Party in November!” by Chef Stinkbug.
131.                     07-08-2014 T: “Political Topics and Essays, Part One Hundred-and-Seventy-Seven: Stinkbug begins presentation of a Goldie McNamara Blog Post from 2009 and finishes it Tomorrow; it is interesting to see how fearful of Obama we were at the Time and the Present-Day vindicates that Fear!” by Chef Stinkbug.
132.                     07-09-2014 W: “Political Topics and Essays, Part One Hundred-and-Seventy-Eight: Chef Stinkbug continues the “Best Of” Post from Yesterday with Part II and will finish it tomorrow with the Final Part—join him for more of the Summer Session 2014!” by Chef Stinkbug.
133.                     07-10-2014 Th: “Political Topics and Essays, Part One Hundred-and-Seventy-Nine: If Obama is NOT a Muslim, WHY does he always seem to Favor the Jihadists PLUS the completion of Goldie’s 2009 Blog Post as the Summer Session 2014 continues…” by Chef Stinkbug.
134.                     07-11-2014 F: “Political Topics and Essays, Part One Hundred-and-Eighty: Stinkbug discusses the Destruction the Obama Administration is doing the Nation, how the Illegal Alien Children are Tools of Lasting Change, and HOW and WHY we must stop all of it!” by Chef Stinkbug.
135.                     07-12-2014 S: “Political Topics and Essays, Part One Hundred-and-Eighty-One: Stinkbug continues with yesterday’s Line of Thought, discusses the Family Structure of Barack Obama, which is WHY he is the Spoiled, Rotten Brat that he is—he needed to be Spanked!” by Chef Stinkbug.
136.                     07-13-2014 Su: “Political Topics and Essays, Part One Hundred-and-Eighty-Two: Stinkbug concludes the Week by finishing up the Obama Story, discusses Bill Ayers and the Damage done to America and the World by the American Leftwing—we MUST save the Nation!” by Chef Stinkbug.
137.                     09-08-2014 M: “Political Topics and Essays, Part Two-Hundred-and-Thirty-Nine: Stinkbug praises Chef Itzi’s Idea of the ‘Grand Bargain’ and takes it even further by saying ‘We Civilized Nations have too much to lose so we need to impose New Restrictions on the Rest of the World through Recolonization!’” by Chef Stinkbug.
138.                     09-09-2014 T: “Political Topics and Essays, Part Two-Hundred-and-Forty: Chef Stinkbug gets down to Brass Tacks discussing the Bullet Points the Coalition of the Civilized-Industrialized Nations would have to do—none of which is Racist or Genocide” by Chef Stinkbug.
139.                     09-10-2014 W: “Political Topics and Essays, Part Two-Hundred-and-Forty-One: Stinkbug discusses the Growing Danger of ISIS in Iraq and in Syria, WHY we must fight them, and also the Possibility that perhaps the President is on their Side” by Chef Stinkbug.
140.                     09-11-2014 Th: “Political Topics and Essays, Part Two-Hundred-and-Forty-Two: could it be that Barack Obama wants to allow in the Terrorists so that he can force the Nation to join them?  Everything points to that being True, AICP-END Readers!” by Chef Stinkbug.
141.                     09-12-2014 F: “Political Topics and Essays, Part Two-Hundred-and-Forty-Three: Stinkbug switches from discussing the Problems abroad to discussing the ones here at Home: we have to STOP Illegal Immigration or we will go the Way of the Western Roman Empire!” by Chef Stinkbug.
142.                     09-13-2014 S: “Political Topics and Essays, Part Two-Hundred-and-Forty-Four: Stinkbug discusses the Union-led ‘Fight for Fifteen,’ which is nothing but Hogwash—NO ONE—except maybe Illegal Aliens—is meant to live on Minimum Wage their Entire Lives—I was off it by Age 18!” by Chef Stinkbug.
143.                     09-14-2014 Su: “Political Topics and Essays, Part Two-Hundred-and-Forty-Five: Stinkbug concludes his Week by congratulating President Obama for the Damage he’s caused the Nation; he said he would but we did not take him at his Word, much to our Chagrin” by Chef Stinkbug.
144.                     06-29-2015 M: “Political Topics and Essays, Part DI: The Boss does his First Post in Ten Months by begging Google Blogger to allow us to continue and finish the Sharing of Beverly Carrick Original Artwork Images before shutting us down again” by Chef Craig “Stinkbug” Carrici.
145.                     06-30-2015 T: “Political Topics and Essays, Part DII: Stinkbug discusses the Tragic Police Interactions with the Black Community as well as the Horrendous Shooting at the Southern Church committed by White Racist Dylann Roof—when is it going to stop?” by Chef Craig “Stinkbug” Carrici.
146.                     07-01-2015 W: “Political Topics and Essays, Part DIII: Chef Stinkbug discusses the ongoing Topic of removing the Flags of the Confederacy from all Southern States’ Emblems, Flags, and Souvenir Shops—will we remove Street Names and Statues as well?” by Chef Craig “Stinkbug” Carrici.
147.                     07-02-2015 Th: “Political Topics and Essays, Part DIV: Stinkbug begins a Two-Part Discussion of the Frantic Efforts we saw break out Last Week what with the Desire to stamp out every Last Vestige of our Civil War-Slave-owning History—this is Crazy!” by Chef Craig “Stinkbug” Carrici.
148.                     07-03-2015 F:  “Political Topics and Essays, Part DV: Stinkbug completes the Article he began Yesterday, discussing how the South regained its Freedom to return to the ‘Old Ways’ and how, they eventually became a Part of the Future—that is WHY the Left hates them so much” by Chef Craig “Stinkbug” Carrici.
149.                     07-04-2015 S: “Political Topics and Essays, Part DVI: Even though Black Americans ride at the back of the Democrat Identity Politics Bus—thanks to Gays, Latinos, and Trannys—they will not abandon their Masters—what does it take to get them to jump Ship?” by Chef Craig “Stinkbug” Carrici.
150.                     07-05-2015 Su: “Political Topics and Essays, Part DVII: Stinkbug ends the Week discussing the Supreme Court’s Decision to uphold Obamacare—what do the Democrats have on Chief Justice John Roberts that would make him sell out his Country on behalf of Barack Hussein Obama?” by Chef Craig “Stinkbug” Carrici.

STINKBUG’S POSTS AT THE AICP-END BLOG 2014-2015:
1.                  07-07-2014 M:  “Political Topics and Essays, Part One Hundred-and-Seventy-Six: Who in their Right Mind would start a Blog with Google Blogger when they can shut it down at a WHIM?  They called us a Spam Blog, which EVERYONE knows is NOT the Truth!” by Chef Stinkbug.
2.                  07-08-2014 T: “Political Topics and Essays, Part One Hundred-and-Seventy-Seven: Stinkbug says the Time is NOW to fight against the takeover of the Country and for Google to restore people’s Blogs before they face a Major Class Action Lawsuit!” by Chef Stinkbug.
3.                  07-09-2014 W:  “Political Topics and Essays, Part One Hundred-and-Seventy-Eight: Chef Stinkbug continues fighting against Google Blogger’s Robots’ Shutdown of the Original Elemental News of the Day—GIVE US BACK OUR BLOG AND GIVE US THE OPPORTUNITY TO FIX IT OR CLOSE DOWN OUR ACCOUNT!” by Chef Stinkbug.
4.                  07-10-2014 Th:  “Political Topics and Essays, Part One Hundred-and-Seventy-Nine: The Boss offers Apologies to EVERYONE offended by his Words or use of others Photographs sans Permission and then presents a way by which, EVERY Blogger could use every Photo found on the Internet!” by Chef Craig “Stinkbug” Carrici.
5.                  07-11-2014 F:  Political Topics and Essays, Part One Hundred-and-Eighty: The Chef discusses the Two Themes the Original Blog discussed, Obamagrad and the Collapse of the Western Roman Empire—this is WHAT the Obamaists are doing to the Nation!” by Chef Craig “Stinkbug” Carrici.
6.                  07-12-2014 S: “Political Topics and Essays, Part One Hundred-and-Eighty-One: Stinkbug continues with BEGGING Google Blogger to restore the Elemental News of the Day Blog and urges them to have ACTUAL Human Beings discuss Problems with their Bloggers—they OWE this to us; otherwise, WHY Create with THEM?” by Chef Craig “Stinkbug” Carrici.
7.                  07-13-2014 Su: “Political Topics and Essays, Part One Hundred-and-Eighty-Two: Stinkbug concludes the Week by discussing the Nation’s First Criminal President, what the People can do and what will happen if We do not Neuter him for his Remaining Time in Office—we MUST save the Nation!” by Chef Stinkbug.
8.                  07-14-2014 M: “Beverly Carrick Paintings Start-to-Finish, Part One: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
9.                  07-15-2014 T: “Beverly Carrick Paintings Start-to-Finish, Part Two: we continue looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
10.             07-16-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Three: we continue looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
11.             07-17-2014 Th: “Beverly Carrick Paintings Start-to-Finish, Part Four: we continue looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
12.             07-23-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Four: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
13.             07-30-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Five: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
14.             08-06-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Six: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
15.             08-13-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Seven: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
16.             08-16-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Eight: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
17.             08-20-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Nine: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
18.             08-23-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Ten: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
19.             08-27-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Eleven: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
20.             08-30-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Eleven: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
21.             09-03-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Thirteen: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
22.             09-06-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Fourteen: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
23.             09-10-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Fifteen: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
24.             09-13-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Sixteen: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
25.             09-17-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Seventeen: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
26.             09-20-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Eighteen: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
27.             09-24-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Nineteen: we begin looking at the Great Paintings of the one-and-only Beverly Carrick so please join us!” by Chef Craig “Stinkbug” Carrici.
28.             09-27-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Twenty: we continue viewing more Stellar Paintings by one of America’s Greatest Artists, the ONE-AND-ONLY BEVERLY CARRICK—do not miss out, each Post gets Better as we go!” by Chef Craig “Stinkbug” Carrici.
29.             10-01-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-One: we are grateful that this is an Election Year because we need to Stomp the Democrats so we can help People BUY Beverly Carrick Paintings of their Choice at Even Better Prices!” by Chef Craig “Stinkbug” Carrici.
30.             10-04-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-Two: Stinkbug asks WHAT is the Purpose of the Federal ‘Do Not Call’ List when everyone and his Brother call 24/7 trying to Hock all Kinds of Crap or Worse, pushing a Political Candidate!” by Chef Craig “Stinkbug” Carrici.
31.             10-08-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-Three: Soon, we will be heading to the Polls, let’s Hope that Senate Majority Leader Harry Reid meets his Legislative End atop a Sword supplied by the Koch Brothers—how apropos!” by Chef Craig “Stinkbug” Carrici.
32.             10-11-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-Four: what does it take for the Federal Government to do what the Constitution of the United States commands it to do—to Protect the American People!—when it comes to keeping Ebola out PLUS MORE Beverly Carrick Paintings!” by Chef Craig “Stinkbug” Carrici.
33.             10-15-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-Five: as we draw closer to Election Day things become much More Heated; we need to see every Democrat voted out of/denied Office so we can get back to the Business of selling Beverly Carrick Original Oil Paintings!” by Chef Craig “Stinkbug” Carrici.
34.             10-18-2014 S: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-Six: let’s buy some Beverly Carrick Originals before the Ebola Virus kills us all—we would Welcome a Second Jimmy Carter Term as we at least know the Man is a REAL Patriot!” by Chef Craig “Stinkbug” Carrici.
35.             10-22-2014 W: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-Seven: as Election Day approaches, we continue promoting the Fabulous Artworks of Beverly Carrick even as Ebola approaches the County in which, Beverly lived a Good Part of her Life—buy NOW so you have something to Barter” by Chef Craig “Stinkbug” Carrici.
36.             02-21-2015 S: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-Seven: as Election Day approaches, we continue promoting the Fabulous Artworks of Beverly Carrick even as Ebola approaches the County in which, Beverly lived a Good Part of her Life—buy NOW so you have something to Barter” by Chef Craig “Stinkbug” Carrici.
37.             03-11-2015 W: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-Eight: We have More Beverly Carrick Original Oil Paintings here at the Blog for you today—please join us!” by Chef Craig “Stinkbug” Carrici.
38.             03-18-2015 W: “Beverly Carrick Paintings Start-to-Finish, Part Twenty-Nine: the Number One Bakersfield, California, Art Blog—dedicated to Beverly Carrick—the World’s Greatest Artist continues for your Pleasure!” by Chef Craig “Stinkbug” Carrici.
39.             03-25-2015 W: “Beverly Carrick Paintings Start-to-Finish, Part Thirty: Chef Carrici shares some Tips on NOT calling us to see if we will BUY BACK a Beverly Carrick Original Artwork because a ‘Friend’ owns it’—that is totally Stupid!” by Chef Craig “Stinkbug” Carrici.
40.             04-01-015 W: “Beverly Carrick Paintings Start-to-Finish, Part Thirty-One: prior to presenting the Beverly Carrick Paintings for Today, the Chef presents the Appalling Destruction of the State by the Democrats over withholding Water from the People who need it” by Chef Craig “Stinkbug” Carrici.
41.             04-08-2015 W: “Beverly Carrick Paintings Start-to-Finish, Part Thirty-Two: we look at more Beverly Carrick Original Artworks but First Chef Stinkbug takes Jerry Brown, the Greenies, the Liberal News Media, and God-Damned Democrats to Task for destroying California” by Chef Craig “Stinkbug” Carrici.
42.             04-15-2015 W: “Beverly Carrick Paintings Start-to-Finish, Part Thirty-Three: AFTER trashing the Democrats in Power for filling California full of Illegal Aliens, Stinkbug continues with MORE Beverly Carrick Original Artworks” by Chef Craig “Stinkbug” Carrici.
43.             07-01-2015 W: “Beverly Carrick Paintings Start-to-Finish, Part Forty-Four: Stinkbug shares some Comments on one of our Blog’s Founders serving Time in Federal Prison for Income Tax Evasion—maybe he can shank Al Sharpton when they send that SOB to Prison for the Same!” by Chef Craig “Stinkbug” Carrici.


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 COMING LATE THIS SUMMER: THE WHO, PETE TOWNSEND, ROGER DALTREY, JOHN ENTWHISTLE, AND KEITH MOON








1 comment:

  1. I say, ‘weekend sessions be damned, he has too much to say and is going to say it.’ Who would think that changing the U.S. flag was something we would ever consider but when Rush Limbaugh said a week ago this past Tuesday that that was coming, he was right. Who could have thought that within 24 hours of that brushed-off comment by pundits on both right and left, someone would be out there demanding that? Yet, a week ago this past Wednesday, the Minister Reverend Louis Farrakhan was out there saying that we should take down the flag and replace it. According to him, it would be as easy as dropping his pants to take a dump and that that was the ONLY thing we could do to heal the divisions between black and white Americans. If it actually happens, all of this ‘fundamental transformation’ is not going to end there; no, it is going to be the first step to completing the president’s infamous promise, we will indeed see him and his ilk transform this nation in ways none of us could have ever conceived within the confines of our minds. Those of us who grew up in the Sixties though the transformation would end there but that was only Round One, folks. Round Two is forever—please, join us today, share your thoughts, and let us know what you think so we can engage in a meaningful dialogue. Thank, Chef Craig “Stinkbug” Carrici of the American Institute of Culinary Politics-Elemental News of the Day, posted at 12:00 P.M. PDT

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Please leave comments! Thanks! The American Institute of Culinary Politics-Elemental News of the Day!