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Thursday, October 10, 2013

“Personal Favorites, Part V: it’s like the Antebellum before the End Times what with the Lies, Fallacies, and Disingenuous Bullcrap spread by the Obama Administration and then, it’s Stinkbug’s Chicken Fried Steak!” by Chef Goldie “Goldfish” McNamara


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Today, we continue offering CDs by one of the great British bands of the 1960’s and early 1970’s, Family! The band lost founding members Ric Grech (who left to join Blind Faith) and Jim King but brought in keyboardist Poli Palmer and bassist John Wetton who changed the band’s sound for the good! The band released its fourth album, “Anyway” in 1970 with one side live and the other studio—FANTASTIC!  As always, we urge you to take the convenient link above to Amazon.com where you can buy it at a great price! You will be glad you did!

FRIDAY, OCTOBER 11, 2013

THE NEW AGE—TWO YEARS UNTIL THE NEXT ELECTION ARRIVES!










STINKBUG 2013









Chef Goldie “Goldfish” McNamara
END Commentary 10-11-2013
Copyright © 2013 by MHB Productions
Word Count: 3,457.

AMERICAN INSTITUTE OF CULINARY POLITICS

ELEMENTALNEWSOFTHEDAY.BLOGSPOT.COM-STINKBUG—THE HEADLINES
Elemental News of the Day Commentary-Opinion-Sports-Foodservice for
Friday, October 11, 2013 by
Chef Goldie “Goldfish” McNamara


­­­ PERSONAL FAVORITES, PART V—STINKBUG’S CHICKEN FRIED STEAK!

DAY NUMBER 11 UNDER OBAMACARE!


“Personal Favorites, Part V: it’s like the Antebellum before the End Times what with the Lies, Fallacies, and Disingenuous Bullcrap spread by the Obama Administration and then, it’s Stinkbug’s Chicken Fried Steak!” by Chef Goldie “Goldfish” McNamara


1,055th BLOGPOST AT THE AICP-END!
Covered California—Local Pusher of Obamacare
Bakersfield, CA, 10-11-2013 Friday: I have had a recent call from my business manager who told me that much of the kitchen staff is in a frantic mood because here we are, the eleventh day under the Obamacare law and everything is falling apart.  What with the computer glitches, the long wait on the telephone, the filling out of online applications only to have the program crash is driving my staff out of their minds!  However, I can say that my husband and I attempted to find coverage for ourselves at the Covering California website and I might as well have been waiting for the dentist to pull my teeth, except that I waited for hours and he never came to do the job.  My friends, this is becoming a nightmare of considerable proportions, things are not going well, people who have preexisting conditions are going nuts and no one in government seems to care.  I was somewhat outraged when I heard the president comparing his disgusting healthcare plan with the rollout of a new I-Phone, granted, I do not use one of these phones but I understand the correlation he was trying to make in that new technology tends to have problems.  Unfortunately, the Democrats managed to ram this one through both houses and onto President Obama’s desk, more than three years ago and everyone back then knew it would fail just as we know now.   I am telling you, I am considering going into retirement here in the city in which, I have worked and owned a business for many years and relocate somewhere else like maybe New Zealand or possibly, Singapore where wages are GREAT!  Staying here means we have to suck the hind teat of a warthog because this healthcare plan is going to drive the nuts into the streets, which will bring down greater force from government authorities.  Like I said yesterday, I do believe that this is the antebellum for the End Times, we thought it was last year but believe me, it’s coming soon.
New Iranian President Hassan Rouhani
We also have problems on the world stage, too, as I mentioned yesterday what with the Iranians continuing their line of bullshit at the recent United Nations’ get-together in New York.  Benjamin Netanyahu seems to be the only one warning the world of the imminent danger yet we have our youthful president running around in love with the new Iranian President, Hassan Rouhani, you know, the smiling mullah that took Mahmoud Ahmadinejad’s place, he seems to have the West somewhat cowed what with his kindly grandfatherly ways and all.  Yet, Israel knows that this is the man who stalled the West for years during negotiations to end their nuclear program and it continues moving ahead until this day.  If we had a president in the White House who was (1) NOT pro-Islam and (2) had an enormous set of balls, we would not be heading down the road to another 1939.  We all know how Adolf Hitler gobbled up Czechoslovakia, Austria, and the Rhineland before launching World War II with the invasion of Poland on September 1, 1939.  We had warnings for years and yet, we did not heed them, which led the world to engage in the largest war to date in world history. 
German Fuhrer, Adolf Hitler
Nowadays, I believe that dictators take more subtle forms, most of them don civilian dress and come across as modern-day businessmen.  Yes, there are some who still follow the old ways like Kim Jung-un, Fidel Castro, and the recently departed, Hugo Chavez of Venezuela.  We also have Middle Eastern potentates but most of those in the West come across as business leaders all the while they plot to overthrow their governments through legal means.  Currently, there is only one I can think of and what’s worse, he is the one running our nation.  Barack Obama to me displays the fact that he is NOT native-born through his views on governing and his actions in doing it.  I do not even believe that Franklin Delano Roosevelt was a true dictator although he came pretty close to it but not like the current occupant of the White House is doing.  Even though his popularity continues to decline, he still goes ahead shoving this unpopular act through followed by another equally unattractive law.  If he does not like a law, he simply declares he will not enforce it and if a state attempts to regulate its voting, he sends the Justice Department thugs over to force them to change.  In any other time, all of these various acts would be seen as traitorous whereas now, we have such a cult of personality that it’s going to be extremely difficult to get this guy out of office! 
Il Duce, Italian Dictator Benito Mussolini
We know that other cults of personality did not end well for their perpetrators, men such as Benito Mussolini, Adolf Hitler, Hideki Tojo, all of these men ended up losing their lives to their people or taking their own to prevent just such an undertaking.  I realize that Mr. Tojo met his end at the hands of the hangman but that was because he surrendered to the United States following the end of World War IIMussolini was captured by partisans in Italy, the Nazis sprang him from prison, but he ended up back in Italy where he was shot and then hung from streetlights in Milan.  Adolf Hitler saw the photos of his coconspirator’s ignoble end and that is why he chose to take his own life in May 1945 as Russian troops approached his bunker in Berlin.  These men did not end well just as others have before them and since.  Dictators usually end up going too far and that causes the people to finally stand up, say, “enough” and put an end to their suffering.  I would hate to be a modern-day dictator, look at what happened to Moammar Gadhafi, he ended up being beaten and finally shot in the head.  Who wants to end up like that?
Imperial Japanese Leader, Hideki Tojo
Today is Friday, welcome to the American Institute of Culinary Politics-Elemental News of the Day, this is the place where we tell it like it is and then try to figure out ways to get the best deal.  Nowadays, when I and my employees learned that our rates for healthcare are going to increase by about 70-percent, I think we have decided to forego insurance and will end up joining the Practice, a concierge healthcare system here in Bakersfield, California.  If the feds want to sue me, so be it, because I have no intention on signing up for this horrendous crap.  I have navigators calling me telling me they work for the SEIU and believe it or not, I tell them to “GO F--- YOURSELVES!”  There is no way I am going to sign up for this unwanted and unneeded crap and if I end up in prison, well, I will continue blogging from my cell. 
SEIU Thug Union and Democrat Buddy
My favorite post for today comes from Stinkbug’s January 05, 2011 post for Chicken Fried Steak, this is one of the greatest coffee shop dishes that only those from a place like Bakersfield, California, have knowledge or those from the Midwest.  I truly enjoy eating this dish, you bread a cubed steak as though you were making fried chicken and then cook it on the flattop griddle or in some cases (although I do not recommend it) the French fryer.  Here we go:
(#1056) CHICKEN-FRIED STEAK



Yield: 4 servings / Mis-en-place: about 30 minutes:




Qty.
Measure
Item
Other
4
4-5-ounce
Beef cubed steaks, tenderized

Seasoned flour

.5
Cup
Whole milk

3
Each
Large AA eggs

.75
Teaspoon
Lawrey’s seasoned salt

.5
Teaspoon
Lawrey’s seasoned pepper

.5
Teaspoon
Granulated garlic

2
Teaspoons
Freshly minced parsley
Rinsed



Method:

1.     Dredge the cubed steaks in the seasoned flour and place in the fridge.  In a bowl, beat the milk and the eggs together, beating well, and then force through a fine-meshed sieve into another bowl.  Add the seasonings and blend well.

2.     Dip the steaks into the egg-mixture and allow the excess to run off and then transfer each back into the flour mixture and turn over.  Press into the seasoned flour, turn over, and press again.  Shake off any excess and place in the refrigerator for several minutes while you heat some oil in a heavy-bottom skillet or on a flattop griddle.

3.     When the oil is hot, place the steaks within it and cook.  Cook on both sides, until each side is a golden-brown and then transfer to plates with a bed of country or red-eye gravy underneath each one. Accompany with mashed potatoes and buttered green peas and sprinkle freshly minced parsley over all. Serve and enjoy!

4.     Note: this is where you use the small pieces of steak trim from top sirloins, New Yorks, and even filet mignons by combining them together and running them through a meat-tenderizing machine.  Marinate the steaks with some salad oil infused with some Adolph’s meat tenderizer for best results—the more tender the beef, the better the recipe!

This is the classic Chicken-Fried Steak that one finds in virtually, every truck stop across the United States.  It is a delicious dish, done as if chicken but using beef and fried in a skillet or on a griddle.  We serve millions of these steaks every single day across the nation so keep this recipe in your recipe book, as you will be using it again and again.
(#1088) WHITE COUNTRY GRAVY


Definitely the “mother of all truckstop sauces,” white country gravy is a Béchamel Sauce made with either sausage or bacon chopped up and cooked to render its oil which is then used in the roux for the sauce.  This is one that all young fry cooks need to have in their repertoire as if they work on the graveyard or breakfast shift of the coffee shop, they’ll need a darned good one to accompany their biscuits.  If the cook can’t make either the biscuits or the gravy, it’s very possible that either she or he will be tarred and feathered and ridden out of town on a rail.  Learn it as it is one of the most important sauces in the pantheon of country cooking!

Yield: about ONE quart / Mis-en-place: about 30 minutes:




Qty.
Measure
Item
Other
3
Ounces
Sausage links, chopped

.25
Cup
Vegetable oil

.5
Cup
All-purpose flour

3
Cups
Whole milk
Hot
1
Tablespoon
Cracked black pepper

.75
Teaspoon
Kosher salt



Method:

1.     Place the chopped sausage in a heavy-duty saucepot that’s been sprayed with PAM or some such other food release spray. Set over medium-high heat and begin rendering the grease, stirring occasionally.  Add the vegetable oil.

2.     When it’s hot, add the flour and stir in to form a roux and cook for 4-5 minutes, stirring almost constantly.  Then, pour in the milk, whisking all the while, to form the sauce.  Allow it to bubble for a minute or two, stirring constantly, and then lower heat to a simmer, add the salt and pepper, and keep warm.

This is the classic white country gravy that’s served with biscuits and chicken fried steaks.  This is one you will always want to have on hand, especially if you’re a professional line cook working in a coffee shop.  If you’re a graveyard cook, it’s important to have a good biscuit and gravy recipe as that can either make or break you.

Next on our list is the wildly unique redeye gravy which is not as popular as the white milk gravy but which has its own adherents across the U.S., particularly in the Old South. Redeye is a replica of the sauce that we make in a cast-iron skillet from pork drippings. Don’t get me wrong; however, it is a tasty sauce but its best when used for pork products as opposed to our delectable Chicken Fried Steak!  Anyhow, we believe in equality and this is it, equality!
(#0339) RED-EYE GRAVY



Red-Eye Gravy is not seen outside the South much anymore but is time-honored gravy served with biscuits, ham, and other Southern specialties.  Once in awhile, one sees it in the Western States, mostly in truckstops and the like but it’s unknown pretty much everywhere else.  I think that it is a splendid change for one’s biscuits and gravy on occasion, especially if you do a lot of ham cookery and have drippings you would like to utilize.  Keep this one handy, you will love it!

Yield: about 1.25 quarts / Mis-en-place: about 30 minutes:




Qty.
Measure
Item
Other
4
Strips
Thick bacon, chopped

1
Tablespoon
Hungarian paprika

.125
Cup
Vegetable oil

.5
Cup
All-purpose flour

5
Cups
Whole milk
Hot
1
Teaspoon
Kosher salt

.25
Teaspoon
White pepper



Method:

1.     Place the chopped bacon and the paprika in a heavy-duty saucepot, sprayed with PAM or some such other food release spray. Set over medium-high heat and begin rendering the grease, stirring occasionally.  Add the vegetable oil.

2.     When it is hot, add the flour and stir in to form a roux and cook for 4-5 minutes, stirring almost constantly.  Then, pour in the milk, whisking all the while, to form the sauce.  Allow it to bubble for a minute or two, stirring constantly, and then lower heat to a simmer, add the salt and pepper, and keep warm.

Red-eye gravy is one of those that is somewhat Southern in style and flavoring and is not found everywhere outside the region.  We used to do it in California at a country club in order to do different things but up until then, I had never seen it. You can use this with your biscuits, chicken fried steaks, and even fried ham steaks.
North Korean Dictator Kim Jung-un (from above)
Chicken fried steaks make me think of the ‘good old days’ of the American coffee shops before the advent of fast food destroyed many of them.  I believe last week’s topic was coffee shop cuisine so this one will fit right in with the rest of those recipes.  Use nothing but the freshest meat, if you have a meat grinder, then be sure to grind your own meat using steak trim of all types for the best-flavored meat imaginable.   

---------------------------------------------------------------------------------
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THE ASSOCIATION 95 AND A LITTLE BIT MORE
JUST THE RIGHT SOUND—THE ASSOCIATION ANTHOLOGY 1966-1981
As always, we have a great time around here and that is why we want all of you to become a part of the organization by submitting articles to us for inspection and full-credit.  It is a great thing if you would do this, as it is a symbiotic relationship: we give you the space to share your recipes and in return, you send us more and more people who will become dedicated followers of the AICP-END.  Currently of multi-diversity across the Internet, it is important that we hear the voices of more and more people from all walks of the foodservice profession —join us. We urge our readership to write to us, leave comments, and if there are any of you, who would care to write an article for us, please get in touch via Magnolia Hilltop Brewers, P.O. Box 20669, Bakersfield, CA 93390-0669.  We obviously do not pay anything but give YOU full byline and that, my friends, is worth its weight in gold.  We want as many people who want to write to be able to do so and we believe that by presenting a forum for our fellow chefs, we are doing something for our beloved industry.  We love diversity and hope to add new and different authors to our pantheon of chefs, food and beverage directors, and culinary professionals.  Come on and join us, it will be fun! Expect that when all of us have run through our cycle, we will be introducing some brand-new talent or so Stinky says.
THE COMPLETE WARNER BROTHERS AND VALIANT SINGLES COLLECTION
We have touted the AARC Technology Company here in Bakersfield, CA, and must add the Nerds on Call.com folks.  Without them keeping our blog up-and-running, there is no telling where we would be now.  We have a great many problematic issues here at the AICP-END because even with the best security systems in the world, malware and other terrible fecal materials manage to penetrate the blogsite.  Do yourself a favor, hire the best, and note, you can have online help via a remote button on your desktop for just $25 per month!  Get in contact with the Nerds now!  Here’s another note: do NOT do business with Galkos Construction, Inc., those people are nothing but crooks as if you lease your system, you will never pay it off, plus you have to pay them for excess energy produced by your system, the electric company does not buy all of it nor do they!  AVOID GCI AT ALL COSTS; DO NOT DO BUSINESS WITH THESE CROOKS!
MUSIC IN A DOLL’S HOUSE
          We are selling recipes all the time and you can order things you would like copies of simply by mailing us your name, address, the recipe you would like and a check for $1.00.  You can buy an entire week’s worth of recipes when we do a series simply by sending us a check or money order (no cash please!) for $20 and we will have it out to you in the next day’s mail.  Please become a part of the AICP-END by sending us your names, addresses, and information and we will welcome all of you with open arms!
FAMILY ENTERTAINMENT
          To buy paintings, recipes, or full article series, please send us your information by mailing us at P.O. Box #20669, Bakersfield, CA, 93309-0669.  You can call about paintings at 661-834-5185; we will take all calls and provide to you as much information as is available.  It is time that we begin taking the next step and to immortalize Beverly Carrick for eternity and begin moving towards the establishment of a website of our own! God bless each single one of you amongst our fan base!
A SONG FOR ME
We have two days to go and I will do my best to select the best recipes I can find for our final go-round.  People, if we are going to save the United States, I urge each of you to contact the White House and to tell President Obama that he must be the one to fix his bill and to make it available for those who lack and who want healthcare insurance while leaving those who don’t want it to their own devices.  I mean those who have the Medicare Advantage Plan need to be able to keep that without being forced to accept something of lesser quality and to pay double its original price.  All of these lies about “you can keep your existing insurance and you can keep your doctor—if you like him (yuck, yuck!)—was all a line of crap.  It’s sort of like when you are an attractive woman and go to the high school dances and all of the guys are trying their best to get into your skirts, they tell you all sorts of lies, fallacies, and other disingenuous stuff in order to get you to lower your guard so they can score.  This is how I feel President Barack Obama has put the whammy on us, the lying smuck!   See you tomorrow so please leave me some comments, buy some CDs, become a follower and refer your friends! Bye-bye!          
ANYWAY
Anyhow, let us close with this impassioned plea—please leave some comments and/or become a follower. What's more, why not spend some money and purchase an album by Family, the Grateful Dead, the Association, the Byrds, and Spirit and/or buy a cookbook from Amazon.com—we want to make some money here so help us out by buying something!  Allied with them, we are pleased to market their merchandise!  Amazon.com is one of the greatest—if not the ultimate greatest!—online department stores in which, one can find almost everything on the planet.  We love them and they love us and we want all of you to visit them daily, take advantage of their deals on everything from kitchen equipment to cookbooks, CDs, DVDs, and everything else a person could want.  Everything you buy from them puts money into our pockets, which allows us to keep this fine blog up-and-running 24/7/365!  God bless America and God bless Amazon.com!
Thank you!
Goldfish
Goldie “Goldfish” McNamara
Cook IV Institutional Chef, CWC, ACF Chefs’ Association of the San Joaquin Valley CA123


This is me back in 1977 when I was working at the Hilton Inn in Bakersfield, CA, on Rosedale Highway. In the 1980’s, it was the Red Lion Inn but back then, I was the night sous chef and ran the cook's line at the age of 24. I’ve had the privilege of working in Texas, Arizona, and elsewhere in California but have always returned home to Bakersfield.  Currently, I am at one of the five country clubs.
Chef Goldie “Goldfish” McNamara writes from Bakersfield, CA.

Chef Goldie “Goldfish” McNamara is a liberal Republican.

Rotation: (1) Chef James “JT” Tobiason (2) Chef Goldie “Goldfish” McNamara (3) Chef Olaf Bologolo
---30---
The END Commentary for Friday, October 11, 2013 by Chef Goldie “Goldfish” McNamara


Please note that everyone who writes for the Elemental News of the Day is their own person entitled to their own opinions, attitudes, and insanity so does not necessarily speak for all of us.  Thanks, Stinkbug.
REFERENCES:
The one-and-only Chef Goldie “Goldfish” McNamara  wrote this original essay.

Article concept and/or recipe created by Chef Goldie “Goldfish” McNamara  on  October 15, 1971 in Bakersfield, California.

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STINKBUG ALIVE AND WELL AND ON THE ROAD TO 2014!



This is #0357, a 24” x 48" original oil painting by Beverly Carrick entitled, “Sunset and Seagulls.” It is among her more beautiful works and is available for sale. You can see much more of her work at her Website, located at or at Brian Carrick's Facebook page. At her Website, you will see not only more original oil paintings but also lithographs, giclees, prints, miniatures, photographs, and even her award-winning instructional video entitled, "Painting the Southwest with Beverly Carrick." Beverly has been painting for more than 60 years and known around the world for both the beauty and timelessness of her artworks. Hanging in private and public galleries and followed by many fans encircling the globe—her works instill awe because of her artistic brilliance and personal beauty. We urge you to go to her Website NOW and view her work. It is possible that you will find something you like and will want to buy it for yourself, a friend, a loved one, or a neighbor! You will not be disappointed so please: do yourself a favor and go there IMMEDIATELY! Thank you, the American Institute of Culinary Politics-Elemental News of the Day!

Beverly Carrick: the World’s Greatest Artist (1927-2012)!
Pictures #0000-0395










CAVEAT:
NOTE: EVERYONE WHO WRITES FOR THE ELEMENTAL NEWS OF THE DAY DOES SO UNDER AN ALIAS DUE TO FREQUENT OPINIONS THAT MIGHT NOT ALWAYS BE ACCEPTABLE AT THEIR PLACES OF EMPLOYMENT. PLEASE NOTE, TOO, THAT RECIPES ARE BROKEN DOWN FROM INSTITUTIONAL SIZES, WHICH MEANS THEY DO NOT ALWAYS TRANSLATE PROPERLY AND SEEN AS SUCH.  THANK YOU, Moses Scharbug III.




The above icon is the “Trademark of Quality and Symbol of Integrity/Logo” of the Magnolia Hilltop Brewers and of What's Cookin' Productions. This article is copyrighted © 10-01-2013, all rights reserved. Unauthorized reproductions of anything on this blog site, including written material and photographs, are permissible unless granted in writing by Moses Scharbug or Stinkbug. Thank you, the Elemental News of the Day.
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NOTE FROM MOSES SCHARBUG III, ASSISTANT EDITOR:
Okay, that is going to do it for today, friends, so now, let us move on to the closing words we normally share with you every day: please, I suggest you save these recipes by bookmarking them online or by writing to us and telling, us which recipes you would like mailed to you.  Each one costs $1.50, a dollar for the recipe and $0.50 for the shipping.  If you buy all three, simply enclose a check or money order for $3.00 otherwise, it is more expensive for just a single recipe.  Be sure to tell us the number of the recipe in which, you are interested so we can ship it to you posthaste!  Thank you for your interest and if you wish, $10.00 will get you ONE week’s worth of recipes, starting on Monday and going through Sunday.  Should you wish the entire Special Menus Index 2011 Easter Brunch Menu’s recipes, simply send us $25.00 and you will get every recipe sent to you via USPS First Class Mail.  International orders take U.S. Money Orders! Moses Scharbug III, Assistant Editor.




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Listen to KFI AM Radio 640 out Of Los Angeles, California 9:00 A.M. to 12 Noon—the Station Chef BC tunes into every day!
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Listen to KOGO AM 600 News Radio out of San Diego, California, the place for Rush Limbaugh and other political radio!





CHEF GOLDIE “GOLDFISH” MCNAMARA
 
MADE IN THE UNITED STATES OF AMERICA! WE SUPPORT THE MILITARY OF THE UNITED STATES AND THAT OF ITS ALLIES AROUND THE GLOBE!

Thank you for joining me today at the New Elemental News of the Day, I appreciate your company and hope that you bring your friends, family, neighbors, coworkers, and relatives the next time you visit! Thanks, truly yours, Chef Goldie “Goldfish” McNamara




BUY “ANYWAY” BY FAMILY AT AMAZON.COM NOW!

 The Chef’s Culinary Nightmare: Our Muse…
Please, let me recommend to you a very important book, one we are pushing everywhere: Obama Care Survival Guide by Nick J. Tate, a very important book published by Humanix Books, West Palm Beach, Florida, 2012.


#0351 36” x 48” “Sunset’s Last Gleam touches the Running Stream” by Beverly Carrick

Beverly Carrick Original Paintings Price List:

#0352 20” x 24” “Winter Dream” by Beverly Carrick
Size 36” x 72”............................................................................................... $18,000.00.
Size 40” x 60”............................................................................................... $15,450.00.
Size 36” x 48”............................................................................................... $11,500.00.
Size 30” x 40”............................................................................................... $ 9,000.00.
Size 24” x 48”............................................................................................... $ 9,000.00.
Size 24” x 36”............................................................................................... $ 8,240.00.
Size 24” x 30”............................................................................................... $ 7,600.00.
Size 20” x 24”............................................................................................... $ 5,950.00.
Size 18” x 24”............................................................................................... $ 5,950.00.
Size 16” x 20”............................................................................................... $ 5,400.00.
Size 12” x 24”............................................................................................... $ 5,400.00.
Size 12” x 16”............................................................................................... $ 4,500.00.
Size 11” x 14”............................................................................................... $ 4,500.00.
Size 9” x 12”................................................................................................. $ 1,200.00.
Size 8” x 10”................................................................................................. $ 1,000.00.
Size 6” x 8”................................................................................................... $    950.00.
Size 5” x 7”................................................................................................... $    850.00.


#0353 20” x 24” “Lupine and Prickly Pears” by Beverly Carrick



GUN SALESMAN OF THE YEAR: PRESIDENT BARACK OBAMA

#0354 40” x 60” “Verbena Sundown” by Beverly Carrick
                                                                       
TODAY IN HISTORY—OCTOBER 11, 2013:
  1. 1811: The first steam-powered ferryboat, the Juliana, built by John Stevens, was put into operation between New York City and Hoboken, New Jersey.
  2. 1862: During the Civil War, Confederate forces led by General J.E.B. Stuart looted the town of Chambersburg, Pennsylvania.
  3. 1890: The Daughters of the American Revolution was founded in Washington, D.C.
  4. 1932: The first American political telecast took place as the Democratic National Committee sponsored a program from the CBS television studio in New York.
  5. 1958: NASA launched the lunar probe Pioneer I; it failed to go as far as planned, fell back to earth and burned up in the atmosphere.
  6. 1962: Pope John XXIII convened the first session of the Roman Catholic Church’s Second Vatican Council, known as “Vat 2.”
  7. 1968: Apollo 7, the first manned Apollo mission, was launched with astronauts Wally Schirra, Donn Fulton Eisele, and R. Walter Cunningham aboard. Elsewhere in the world, the government of Panama was overthrown by a military coup.   



#0355 24” x 20” “Sundown Cascade” by Beverly Carrick



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#0356 24” x 36” “A Teddy Bear at Sunset” by Beverly Carrick

PLEASE BUY THE FOLLOWING ALBUMS BY THE GREAT BRITISH BAND FAMILY AND THEIR SUBSIDIARY, STREETWALKERS:
MUSIC IN A DOLL’S HOUSE
FAMILY ENTERTAINMENT
A SONG FOR ME
ANYWAY
PLEASE BUY THE FOLLOWING ALBUMS BY THE ASSOCIATION, ONE OF THE BEST BANDS OF THE 1960’S AND EARLY-TO-MID 1970’S:
BIRTHDAY
GREATEST HITS
THE ASSOCIATION
GOODBYE COLUMBUS
THE ASSOCIATION LIVE
STOP YOUR MOTOR
WATERBEDS IN TRINIDAD
THE ASSOCIATION 95 AND A LITTLE BIT MORE

BUY THESE FINE ALBUMS BY THE GRATEFUL DEAD:
ROAD TRIPS, VOLUME II, NUMBER II—CAROUSEL BALLROOM, SAN FRANCISCO, CA, FEBRUARY 14, 1968
TO TERRAPIN: HARTFORD ’77, HARTFORD CIVIC CENTER, HARTFORD, CT, MAY 28, 1977
ROAD TRIPS, VOLUME II, NUMBER III—IOWA STATE FAIRGROUNDS, DES MOINES, IA, JUNE 16, 1974 AND FREEDOM HALL, LOUISVILLE, KY, JUNE 18, 1974
ROAD TRIPS, VOLUME II, NUMBER IV—CAL EXPO AMPHITHEATER, SACRAMENTO, CA, MAY 26-27, 1993
WINTERLAND JUNE 1977: THE COMPLETE RECORDINGS, WINTERLAND ARENA, SAN FRANCISCO, CA, JUNE 07-09, 1977
ROAD TRIPS, VOLUME III, NUMBER I—OAKLAND AUDITORIUM, OAKLAND, CA, DECEMBER 28, 1979
ROAD TRIPS, VOLUME III, NUMBER II—AUSTIN MUNICIPAL AUDITORIUM, AUSTIN, TX, NOVEMBER 10, 1971
CRIMSON, WHITE AND INDIGO—JOHN F. KENNEDY STADIUM, PHILADELPHIA, PA, JULY 07, 1989
ROAD TRIPS, VOLUME III, NUMBER III—THE FILLMORE EAST, NEW YORK, NY, MAY 15, 1970
PLEASE BUY THESE FINE ALBUMS BY THE GREAT ROCK BAND SPIRIT:
ROCKPALAST: WEST COAST LEGENDS, VOL. 3
MOJO PRESENTS
THE ORIGINAL POTATO LAND [REMASTERED]
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BOX SET
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TWENTY ESSENTIAL TRACKS FROM THE BOXED SET 1965-1990
THE VERY BEST OF THE BYRDS
LIVE AT THE FILLMORE EAST, FEBRUARY 1969
BYRD PARTS—ODDITIES, CURIOS, RARITIES, AND ESSENTIALS BY MEMBERS OF THE BYRDS ALONE AND TOGETHER 1964 TO 1980
THE PRE-FLYTE SESSIONS
THE ESSENTIAL BYRDS

PROTECT THE FIRST AMENDMENT!
PROTECT THE SECOND AMENDMENT!
FOR GOD’S SAKE, UPHOLD THE TWENTY-SECOND AMENDMENT!
PROTECT THE RIGHT TO VOTE AND PROTECT THE RIGHT OF STATES’ VOTER ID LAWS!

SAFEGUARD THE FOURTH AMENDMENT TO THE CONSTITUTION—NO NSA SNOOPING!
PUT A MORATORIUM ON ALL IMMIGRATION UNTIL AMERICA WINS THE WAR ON TERROR AND WE HAVE THE BORDER UNDER CONTROL!

#0357 24” x 48” “Sunset and Seagulls” by Beverly Carrick


THIS IS THE CONCLUSION OF OUR OCTOBER 11, 2013 BLOGPOST—THANK YOU FOR ATTENDING! PLEASE LEAVE YOUR COMMENTS BELOW, THANKS!  


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